Dinner on Main Street

Dinner in Norwalk, CT

Share small bites, dig into Venezuelan soul food and finish with something from the wood-fire grill. Dinner at Valencia Cocina is built for sharing, with cocktails to match.

Reserve a TableSee the Full Menu

Dinner menu highlights

Start with Antojitos, then choose from Tradicionales and the grill.

Antojitos - Small Bites

  • guacamole & chips

    Hass Avocado – Lime – Cilantro – House Made Yucca & Tortilla Chips

  • classic ceviche

    Diver Scallop – Leche de Tigre – Atlantic White Shrimp – Avocado – Red Onion

  • calamari

    Day Boat Crispy Squid – Rocoto Aioli – Pickled Chiles – Lemon

  • spicy shrimp

    Black Tiger shrimp, Fire Charred Spicy Scampi Sauce, Arepa

  • street corn

    Wood Fire Corn – Elote Crema – Cotija Cheese – Tajin – Lime

  • sweet plantain

    Maduros – Crema Goat– Salty Queso Blanco

  • cuban black bean soup

    Cilantro - Crema - Red Onion

  • caesar salad

    Baby Gem – Lemon – Manchego – Arepa Crouton ADD: chicken 12 salmon 16

  • chicharron

    Crispy Pork Belly, Pico de Gallo, Pickled Veggies, Yucca

  • chocolate baby back rirs

    Chipotle Chocolate Sauce, Scallions

  • chopped salad

    mozzarella, olive, roasted red peppers, carrots, tomatoes, cucumbers, balsamic

Tradicionales – Venezuelan Soul Food

  • pabellon criollo

    Braised Brisket – Black Beans – Rice – Sweet Plantain – Queso Blanco – Sunny Side Egg

  • pernil

    24hr Slow Roast Pork Shoulder – Mojo Marinade –Yellow Rice – Avocado Salad

  • arroz con pollo

    Chicken Mechado, Red Peppers, Tomatoes, Crema

  • valencia paella

    Shrimp, Calamari, Chorizo, Chicken, Saffron Rice, Roasted Red Peppers

  • chino latino fried rice

    Porkbelly, Sweet Plantains, Spring Onions

  • wood fire grilled chicken

    Guasacaca, fingerling potatoes, watercress herb salad

  • salmon

    Soy-jinger lime, asparagus, watercress salad

  • hanger

    House chimichurri, blistered pico, plantain spiders

  • shrimp enchilada

    Grilled creamy corn sauce, chipotle, flour tortilla

  • parilla mixta

    Steak, Chicken, Chorizo, Arroz con Camarones

A dinner made for sharing

Order a few Antojitos for the table, such as ceviche, calamari or wood-fire street corn, then add a Venezuelan classic like Pabellón Criollo or Pernil. Add arepas and empanadas on the side. The Parrilla Mixta is a natural fit for a group.

Dinner pairs well with our cocktail list, including rum, mezcal and tequila drinks, plus wines by the glass from Spain, Argentina and beyond.

Visit Valencia Cocina in Norwalk, CT

Find us on Main Street in Norwalk, Connecticut. Reserve online, call ahead or order for takeout.

Valencia Cocina

164 Main St, Norwalk, CT 06851

(203) 846-8009

Kitchen Hours

Monday11am – 9pm

Tuesday11am – 9pm

Wednesday11am – 9pm

Thursday11am – 9pm

Friday11am – 10pm

Saturday11am – 10pm

Sunday11am – 9pm

Frequently Asked Questions